YORGOS CASUAL PUB
MENU
Soup
Avgolemono
Classic Greek chicken, lemon, and rice.
Cup $4 Bowl $8
French Onion Soup
Slow cooked onions, savory sherry broth, croutons, and melted Swiss and provolone cheese. Crock $7
Chili
Our house recipe, mildly spicy with beans. Topped with cheddar cheese.
Cup $4 Bowl $8
Soup du Jour
Daily selection. Market Price
Starters
Signature Crab Dip
Served hot with a side of pita bread.
$17
Wings
Jumbo wings tossed in one of our
81 signature flavors.
Half or Full Dozen Wings.
Market Price.
Celery, blue cheese, or ranch dressing $2 each
Gyro Fries
A pile of french fries topped with shredded gyro meat, diced tomatoes, onions, melted
cheddar cheese and sprinkled with feta cheese. Served with tzatziki sauce.
$13
White Clam Pizza
A 12” gluten free pizza crust topped with chopped clams in a butter garlic sauce, melted mozzarella cheese and garnished with Little Neck clams.
$18
Greek Mussels
One pound of mussels cooked with Ouzo, diced tomatoes, herbs, feta cheese and
crostini.
$16
Saganaki
Kefalograviera cheese flambé table-side. Served with pita bread.
$13
Loukaniko
Grilled mild Greek pork sausage, seasoned with fennel, orange and dill. Served with tzatzki sauce.
$13
Mezzedes
Loukaniko, gyros, feta, hummus, olives, tzatziki, pita, cucumbers and tomatoes.
$17
Snow Crab Legs
Steamed with Old Bay seasoning. Served with drawn butter.
Half lb. or Full lb. Market Price
Grilled Pita
With hummus, tzatziki sauce and celery sticks.
$9
Chicken Fingers
Served with your choice of dipping sauce.
$10
Flat Breads
Mediterranean
Sliced onions, diced tomatoes, Kalamata olives, artichoke hearts, capers, mozzarella, and feta cheeses.
$13
California Chicken
Grilled sliced chicken, crispy bacon, mozzarella cheese and sliced avocado drizzled with spicy ranch sauce.
$14
Italian Spinach
Fresh spinach in a creamy garlic parmesan sauce topped with mozzarella and feta cheeses then drizzled with pesto sauce.
$13
Burgers
All burgers are 8 oz. Cerified Angus Beef Steakburgers.
Served on a brioche roll with lettuce, tomato, and french fries.
Substitute chargrilled chicken for any burger.
Make it Your Way Burger
Design your own burger. Your choice of toppings listed to the right.
$12
Yorgos Gyro Burger
Topped with gyro meat, onions, and tzatziki sauce.
$13
SoCo Burger
Crispy bacon, cheddar cheese, onion rings and Southern Comfort BBQ sauce.
$14
The Illadelphia
Crispy bacon, cream cheese, sliced jalapeños.
$13
Chesapeake
Topped with our signature crab dip and melted cheddar cheese.
$15
Fat Daddy
American cheese, crispy bacon and a fried egg in between two grilled ham & cheese sandwiches.
$18
Toppings
American, Swiss, provolone, mozzarella, crumbly blue cheese,
cheddar cheese, ham, smoked pork, bacon, fried egg. $2 each
Sautéed mushrooms, sautéed onions, raw red onion, red pepper, jalapeños. $2 each
Hickory smoked BBQ,
sriracha ranch, sweet chipotle. $2 each
Entrées
New York Strip
Hand cut 10 oz. NY Strip steak cooked to order. Served with garlic smashed potatoes and one other side.
$34
Chicken Artichoke
10 oz. boneless, skinless chicken breast sautéed with artichoke hearts and dill in a buttery white wine and lemon sauce. Sprinkled with feta cheese served over rice pilaf and choice of one side.
$24
Parmesan Crusted Salmon
Salmon topped with a golden bubbly Greek parmesan sauce served over rice pilaf and choice of one side.
$25
Chef’s Seafood Alfredo
Jumbo shrimp, sea scallops and lump crab in Chef’s alfredo sauce tossed with fettuccini pasta, served with a side house salad.
$24
Fish-N-Chips
In-house batter fried cod, crispy french fries, and creamy slaw (no additional sides).
$20
Pasta Primavera
Seasonal veggies cooked in a creamy Pesto sauce tossed with orecchiette pasta, served with side house salad.
$19
Greek Entrées
All Greek entrees made in-house from classic recipes and served with rice pilaf and a small Greek salad.
Spanakopita
“Spinach pie” sautéed spinach, feta, eggs, leeks, and dill layered between filo dough and baked golden brown.
$21
Pastitsio
A baked dish of layered of pasta, seasoned ground beef, and creamy parmesan béchamel sauce.
$23
Moussaka
Sautéed eggplant and seasoned ground beef baked under a layer of creamy béchamel sauce.
$23
Grilled Souvlaki Platter
Two kabobs of seasoned pork or chicken served with warm pita, tzatziki, tomatoes, and onions.
$22
Grilled Gyros Platter
8 oz. of lamb and beef gyro meat served with warm pita, tzatziki, tomatoes and onions.
$22
Sides
Garlic smashed potatoes
Baked potato
Greek lemon potatoes
Seasonal vegetable
Rice pilaf
Cole slaw
French fries
Onion rings
House salad
*Creamed corn
*Truffle fries
*Yorgo’s baked
macaroni and cheese
*Horta swiss chard
Baked potato
*Sweet potato casserole
*$5 Premium upcharge
Salads
Greek
Mixed greens, feta, Kalamata olives, cucumbers, red onion, tomatoes, and whole
pepperoncini tossed with our signature house dressing.
$13
Village Greek Salad
Onions, tomatoes, cucumbers, Kalamata olives, hard-boiled eggs and feta cheese. Served with olive oil.
$14
Southwest Taco Salad
Crispy flour tortilla bowl, chopped Romaine, cheddar cheese, black beans, avocado, red peppers, and tomatoes tossed with our house spicy ranch.
$14
Caesar
Chopped Romaine dressed with parmesan cheese, croutons, and creamy Caesar dressing.
$12
Cobb
Chopped Romaine, hard-boiled egg, avocado, tomatoes, red onion, crispy bacon, and blue cheese crumbles. Recommended
dressing: Blue cheese.
$15
Gorgonzola
Mixed greens, walnuts, dried cranberries, and crumbled gorgonzola cheese. Recommended Dressing: Balsamic vinaigrette.
$13
Chef Salad
Roast beef, ham, turkey, American cheese, mixed greens, tomatoes, cucumbers.
$15
Pittsburgh Salad
French fries, steak, cheddar cheese, mixed greens, tomatoes, cucumbers.
$19
Paninis | Wraps | Sandwiches
All sandwiches served with chips. Add fries $2
Grilled Triple Cheese Panini
Provolone, American and cheddar cheese (choice of bread).
$8
Cuban Panini
Ham, smoked pork, Swiss cheese, mustard, and pickles.
$14
Chicken BLTA Wrap
Grilled chicken, bacon, lettuce, tomato, and avocado. Served with a side of sriracha ranch sauce.
$12
Veggie Wrap
Hummus, fresh baby spinach, grilled red pepper and red onion.
$10
Turkey Wrap
Sliced roasted turkey breast, provolone cheese, crispy bacon, lettuce, tomatoes, and honey mustard dressing.
$12
The Classic Gyro
Gyro meat, tomatoes, onions, and tzatziki sauce nestled in a warm pita.
$12
Crab Cake Sandwich
Broiled crab cake served on a brioche roll with lettuce, tomato, and red onion.
$16
French Onion Baguette
Sliced slow cooked beef tender topped with sautéed onions melted Swiss and provolone on a steak roll served with side of warm au jus.
$14
Yorgo’s Steak Sandwich
Tender sliced steak with provolone cheese, grilled onions, red peppers, mushrooms, and garlic aioli. Served in a steak roll. Marinara sauce is optional.
$13
Loukaniko
“Sausage” Sandwich
Grilled Greek sausage, sautéed peppers and onions, mozzarella cheese and marinara served on a steak roll.
$13
Traditional Reuben
Grilled rye bread with corned beef, melted Swiss cheese, sauerkraut, and Russian
dressing.
$13
Black Bean Burger
Sautéed mushrooms and onions, provolone, lettuce and tomatoes on top a grilled brioche roll.
$11
Turkey Swiss Club
Fresh roasted sliced turkey, Swiss cheese,
crispy bacon, lettuce, tomato and mayo stacked on three pieces of your choice of toast. (white, whole wheat or
pumpernickel rye).
$14
Tuna Salad Club
Tuna salad, American cheese, crispy bacon, lettuce, tomato and mayo stacked on three pieces of your choice of toast. (white, whole wheat or pumpernickel rye).
$13
Kids Menu
For Guests 12 and Under
All items $10 each and served with
french fries or applesauce and one
small drink (soda, milk, or juice).
Chicken Tenders
Grilled Cheese Sandwich
Pita Pizza
Pita bread topped with marinara
sauce and mozzarella cheese
Mac N Cheese
Corkscrew pasta topped with
cheddar cheese sauce.
Desserts
Warm Baklava drizzled with honey
Homemade Rice Pudding
Caramel Tres Leches Cake
Tuxedo Chocolate Mousse Cake
Vanilla Cheesecake served with Strawberries and Blueberries
Upgrade your Dessert: Add 1 scoop of Vanilla Ice Cream
Wine List
HOUSE WINE
Sycamore Lane
Chardonnay
Pinot Noir
Pinot Grigio
Merlot
White Zin
Cabernet
Sauvignon Blanc–Main and Vine
WHITES BY THE GLASS
Terra d Oro Moscato, California
Fragrant aromas of peach, honeysuckle and lemon cheese cake
Pacific Rim Riesling, Washington
Flavors of jasmine, tropical fruit, and citrus with a well balanced sugar level
Le Rime Pinot Grigio, Italy
Light in body with aromas of pear and citrus
Starborough Sauvignon Blanc, New Zealand
Refreshing notes of pink grapefruit, pineapple and lemon
Jadot Steel Unoaked Chardonnay, France
Clean, fresh notes of mandarin orange, pear and apple with a hint of minerality
Folie A Deux Chardonnay, California
Elegant flavors of honey, green apple, and vanilla with bright acidity
(90 points from Wine Enthusiast)
Skouras Zoe, Greece
A dry white wine with flavors of citrus fruit, jasmine, and mint
Tattinger Champagne, France
Crisp and rich, with notes of apple blossom, lemon zest and honey
(90 points from Wine Spectator)
REDS BY THE GLASS
Kendall Jackson Pinot Noir, California
Bright flavors of cherry and raspberry with a hint of spice
Skouras St George, Greece
Aromas of blackberries and raspberries with a hint of vanilla and clove
Dona Paula Malbec, Argentina
Intense flavors of black fruits, violet and herbs
Sterling Dark Red Blend, California
Smooth, rich flavors of cherry and plum with a touch of vanilla and oak
Coppola Claret Cabernet, California
Flavors of blackberry, cassis, and espresso (90 points from Wine Enthusiast)
Carmen Grand Reserva Cabernet, Chile
Robust flavors of red berries, dark chocolate and a hint of cedar (90 points from Wine Enthusiast)
WHITES BY THE BOTTLE
San Angelo Pinot Grigio, Italy
(91 points from James Suckling)
Stags Leap Chardonnay, Napa, CA
(90 points from Wine Enthusiast)
Simonnet Febvre Chardonnay, France
Argyle Nuthouse Riesling, Willamette Valley, OR
Dom Sigalas Assyrtiko, Greece
REDS BY THE BOTTLE
Bieler Rose, Provence France
Cenyth Rose, Sonoma, CA
(91 points from Wine Enthusiast)
Louis Jadot Pinot Noir, Burgundy France
Siduri Pinot Noir, Willamette Valley, OR
Benziger Pinot Noir, Sonoma, CA
Banfi Aska Rosso, Italy
Kir Yianni Yianakohori, Greece
Complicated Red Blend, Napa, CA
Joel Gott Merlot Cabernet Red Blend, Washington
Trivento Golden Reserve Malbec, Argentina
(92 points from James Suckling)
Edmeades Zinfandel, Medocino, CA
Penfold’s Max’s Cabernet, Australia
Marques de Casa Concha Cabernet, Chile
(92 points from James Suckling)
Black Stallion Cabernet Sauvignon, Napa, CA
Sequoia Grove Cabernet, Napa, CA
(90 points from Wine Enthusiast)
Cakebread Cabernet, Napa, CA
(90 points from Robert Parker)
SPARKLING
Maschio Prosecco 187ml
Korbel Brut
Villa Sandi Sparkling Rose Prosecco
Taittinger
Moet
Moet Rose
Perrier Jouet
Dom Perignon
Cocktails
Ask about our cocktail selection.
Craft Beers
Ask about our large rotating selection!